Just made some good cookies and I thought I'd share this very simple recipe with you.
You will need:
150g self-raising flour
50g butter or margarine
50g peanut butter (I used Whole Earth crunchy, but any peanut butter will do)
optional: 90g milk chocolate, melted with a teaspoon of butter to make a ganache.
Put the flour, sugar, butter and peanut butter in a bowl and mix until it forms a dough. If it's too dry, add a little milk. Form into balls (makes about 16).
Place the balls on a baking tray covered in greaseproof paper/parchment.
Gently press each one with a fork (see above).
Place in a 180C oven and bake for 15-20 mins.
|Melt the chocolate and butter in a microwave, stopping every 20 seconds to stir it and make sure it doesn't burn.|
|Drizzle over the cookies and pop them into the fridge to cool.|